As the sun shines hotter, brewers are mixing orange, lemon, grape or even passionfruit juice with lagers or wheat beers to give drinkers a taste of the “radlermass,” or “cyclist’s litre,” in German. According to […]
We’re delighted to have Heather Mundle guest blogging for us on and off this summer.
After spending time since 2003 perfecting their craft, Sawdust City Brewing Co., decided it was time to put down some […]
“I use beer to shine leaves on my big rubber plant,” says Alma Lekic, a Toronto-based gerontologist “works wonders.” Beer’s acidity also make it a natural polish for gold, silver and copper jewelry. Just […]